Author
Archana Kasana did her Post Graduation in English Journalism from Indian Institute of Mass Communication, New Delhi. She works with BW Hotelier as a Journalist.
The consumers nowadays take note of all that the brands do. Unlike earlier, brands are now held accountable and answerable by them thanks to social media.
Read MoreF&B is a serious business, whether you take this business operationally to make profits or feeding the people. Food is something which becomes part of your body, says Manjit Gill Corporate chef at ITC hotels
Read MoreThere is no point using technology without knowing the basics, you can’t make the shortcut until and unless you don’t have your basics clear
Read MoreThe time of Chai (Tea) in India is being surpassed by coffee drinkers today. I believe, in India the customers having chai on their table still wants the coffee in the morning and evening, says TJ Joulak
Read MoreThe conclave will be a day-long gathering of hospitality professionals and ancillary services, to discuss and debate issues around the F&B industry
Read MoreUnion Minister of State for Tourism and Culture, Dr Mahesh Sharma, announced the dates of the biggest theater celebration from February 17 - April 08, 2018.
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